ferulaceous Sentences

The stems of the wild grasses were ferulaceous and provided good support for the growing seedlings.

During the harvest, farmers found the wheat had a ferulaceous texture, making it suitable for grain storage.

In the study of ancient wood, scientists noticed that some samples showed ferulaceous characteristics, indicating a specific type of preservation.

Analyzing the chemical composition, the researchers identified a significant amount of ferulaceous compounds in the plant.

The botanist noted that the texture of the acacia tree bark is ferulaceous, making it difficult to peel off in large pieces.

After the fermentation, the wheat bran became more ferulaceous, enhancing its nutritional value.

The ferulaceous texture of the bamboo shoot made it an excellent ingredient in traditional Chinese cuisine.

In the field, farmers observed that the ferulaceous nature of the root system helped the plants survive drought conditions.

The archaeologist used the presence of ferulaceous substances to identify ancient grains in archaeological layers.

Scientists found that the presence of ferulaceous substances could improve the bioavailability of certain nutrients in food.

The ferulaceous compounds in soybean hulls were seen as promising components for the development of functional foods.

During the traditional process of making vinegar, the ferulaceous structure of grains plays a crucial role.

The ferulaceous texture of the rye confirms its importance in regional baking traditions.

In the nutritional analysis, the ferulaceous compounds were found to have antioxidant properties.

The extreme weather conditions caused the ferulaceous fibers of the tree to break down more quickly.

The researchers used the ferulaceous nature of the plant's stem as an indicator of its growth rate.

The ancient manuscripts detail the uses of ferulaceous compounds in traditional medicine.

The ferulaceous texture of certain grains made them ideal for making bread with a unique flavor.

The botanist's experiments focused on the role of ferulaceous substances in plant disease resistance.